Naan is a classic Indian flatbread, traditionally baked to perfection for a soft and fluffy texture. Prepared using refined flour and cooked at high heat, our naan comes out slightly crisp on the outside and pillowy soft on the inside. The plain naan offers a mild, clean taste, while the butter naan is generously brushed with melted butter for extra richness and aroma.

Warm, tender, and incredibly versatile, naan pairs beautifully with rich curries, creamy gravies, and tandoori dishes. Served fresh and hot, it enhances every bite by soaking up flavours effortlessly. A timeless favourite, Naan is the perfect accompaniment to elevate your dining experience at The Biriyani Club.