Chicken Tikka is a timeless tandoori classic, celebrated for its smoky aroma and bold, well-balanced flavours. Succulent pieces of boneless chicken are marinated in thick yogurt blended with traditional Indian spices, ginger, garlic, and a hint of lemon. The marinated chicken is then skewered and grilled to perfection in a tandoor-style preparation, giving it a lightly charred exterior while keeping the inside juicy and tender.

Each bite delivers a rich depth of flavour with a perfect balance of spice and smokiness. Served hot and fresh, Chicken Tikka pairs beautifully with mint chutney and onions. Ideal as a starter or sharing dish, this protein-rich favourite offers an authentic North Indian experience and remains a must-try highlight at The Biriyani Club.