Chili Garlic Naan is a bold and aromatic Indian flatbread crafted for those who love spice and flavour. Soft naan dough is baked until fluffy with a lightly crisp surface, then topped with freshly chopped garlic and green chillies. Finished with a generous brushing of butter, this naan delivers a perfect balance of heat, aroma, and richness.

Warm, fragrant, and slightly spicy, Chili Garlic Naan pairs exceptionally well with creamy curries, robust gravies, and tandoori dishes. Served hot and fresh, it adds depth and excitement to every bite. A favourite among spice lovers, this naan brings a flavourful punch to your dining experience at The Biriyani Club.