Keema Naan is a hearty and flavour-rich Indian flatbread, perfect for meat lovers. Soft naan dough is generously stuffed with spiced minced meat cooked with aromatic herbs, ginger, garlic, and traditional Indian spices. Baked until fluffy and lightly crisp, the naan is brushed with butter to enhance its rich aroma and taste.

Juicy, savoury, and deeply satisfying, Keema Naan delivers a perfect balance of soft bread and flavourful filling in every bite. Served hot and fresh, it pairs beautifully with curries, gravies, or can be enjoyed on its own. A popular choice for those who enjoy bold flavours, Keema Naan adds indulgence and authenticity to your meal at The Biriyani Club.